Brandon Schultz
Travel, Food & Lifestyle writer
Travel, food, and lifestyle writer for international, national, and regional media outlets, and brands within those spaces. Author of four books.
Global Traveler
After 5: Quintana Roo
Print article exploring the After 5 activities of Quintana Roo, Mexico.
Global Traveler
Destination One: Doha
Comprehensive feature on Doha, Qatar from a business and travel perspective.
Forbes
Caribbean Mexico Has More Than Just Tacos And Margaritas And Hyatt Can Prove It
There are those who love beaches and those who love cities; some like to spend vacations relaxing by the pool and some like to hike, bike and explore; many want to escape into total isolation and plenty want to be in the thick of the action wherever they go. In short, there isn’t just one type of traveler, and even if you’re traveling alone, you likely enjoy varied experiences yourself and don’t want to be confined to just one style. Hyatt understands this, and is also all too aware that, no ...
Forbes
If You’re A Foodie Who Loves To Travel, You Better Be A World Of Hyatt Member
As travel brands incentivize loyalty with increasingly attractive rewards programs and credit card offers, Hyatt continues to stand apart as a leader in savvy partnerships and experiential perks that appeal to today’s traveler.
Forbes
Same-Sex Marriage Comes To Costa Rica In 2020 And You Should, Too
With Central America’s only LGBT chamber of commerce and significant advancements in LGBT rights in recent years, Costa Rica prides itself on its . . . well, pride. Despite being far ahead of its neighbors in equality efforts, it’s not settling for its past and current achievements, continuing to improve its environment for LGBT visitors and residents. In May 2020, Costa Rica will officially legalize same-sex marriage for its citizens and is expected to grow its regional dominance with LGBT t...
Forbes
Keshi What? Learn To Cook Aruba's Most Traditional Dish And Win A Prize, Too
If you haven’t been to Aruba, you probably haven’t heard of keshi yena, one of the island’s most traditionally authentic dishes, and you almost certainly haven't tried preparing it, but Aruba Marriott Resort wants to remedy both of these sad facts.
